Bank Holiday Monday 28th August

The Herb Garden Café is having a Bar-Be-Que Grillfest!!

And for those of you who have been missing your fix of Barrio culinary delights,  the Barrio brothers will be guest chefs with us on the BBQs.

Serving up such delights as:

Spanish especial sausages with alioli and rocket in a Portuguese roll,

Grilled steak sandwich with chimichurri in olive Ciabatta,

Genuine Jersey beefburgers (Me and the Farmer) in brioche buns,

Toulouse sausages (Classic Herd) in french torpedo sticks,

and Piri piri chicken.

Herb Garden Cafe

Pre-show supper menu

6pm to 7pm

Tuesday 11^th July to Saturday 15^th July

Greek Halloumi saganaki V

Pan baked cheese, with fresh rosemary. Served with toasted bread, grapes, apple and home made fig and red onion chutney

£7.25

Zuppa Toscana

Italian soup with chicken stock, garlic sausage, bacon, potatoes and kale, finished with cream. Served with crusty bread

£6.50

Greek salad V

Crumbled feta cheese tossed with cucumber, plum tomato, capsicum peppers, red onion, olives and fresh oregano in olive oil. Served with crusty bread

£9.95

Levant Moussaka V

baked layers of aubergine and potato topped with bechamel sauce

served with a rocket, olive and cherry tomatoes.

£10.95

Marrakech Tagine

Slow stewed lamb with dates, prunes and almonds in a rich spiced sauce.

Served with cous cous and khobez flat bread

£12.95

Portuguese Picadinho

Succulent pieces of steak cooked in garlic, onions, red wine and golden bay leaves, finished with cream, tomato and olives. Served with French fries and salad garnish.

£11.95